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Heat exchangers intended for the pasteurization and cooling of various products, such as multifruit preparations, yogurt and other dairy products.

New supply of heat exchangers intended for the pasteurization and cooling of various food products

One again, SACOME has supplied several heat exchangers for one of the most important food multinational companies. The tubular heat exchangers are intended for pasteurization and cooling of various products, such as multifruit preparations, yogurt and other dairy products.

These tubular heat exchangers are destined for various delegations in Africa and Asia. Once the design of the heat exchangers was deeply analyzed, the selected models for this project are part of our Sanitary Line:in particular, the S-TF20-I Tube-in-tube heat exchanger and the S-TFM-I Multitube heat exchanger.

Upon client’s request, we perform the thermal analysis of the different products processed in our heat exchangers, together with various university laboratories with which we collaborate closely. Based on the results obtained, we have been able to optimize the design of the heat exchangers adjusting it to the client’s requirements.

Heat exchangers technical documentation

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