CIP Tanks (Clean In Place)
The CIP tanks (cleaning in place tanks), allows that the chemical products to clean the food processing plant automatically. The system is composed of a series of tanks containing various solutions needed for cleaning: alkaline solutions base on caustic soda and acid (usually nitric acid) to neutralize.
SACOME CIP tank is designed to reduce the time needed for cleaning, and to recover the maximum amount of solution by recirculation and conductivity control for neutralization in the next cycle.